Thyme Infused Balsamic Vinaigrette

Apr 1, 2021
Lunch + Dinner

Thyme Infused Balsamic Vinaigrette


  • 1/3 cup balsamic vinegar
  • 1/2 cup olive oil
  • 1 tablespoon Dijion mustard
  • 1 Tablespoon Honey
  • 2 drops doTERRA Thyme essential oil
  • 1 small clove garlic, grated
  • Salt and Pepper


Combine all ingredients in mason jar, shake thoroughly. Keep in refrigerator for up to 2 weeks.

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Written by Julie Davey, NP

With 20 years of experience in the healthcare industry Julie has helped hundreds of overwhelmed people transform their lives by healing their bodies with natural medicine.

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